|Our Sonoma Coast Pinot is hand-harvested, fermented with native yeast, and allowed to develop with native malolactic fermentation in barrels. DISCOVER MORE >
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November 15, 2014
PINOT DAYS - SOUTHERN CALIFORNIA
Skirball Cultural Center
Mother & daughter dynamic duo Rickey and Erica share a passion for field-to-cellar, hands-on wine making. READ ON >
RESTAURANT & RETAIL FINDER:
IN NORTHERN CALIFORNIA:
1313 Main, Napa
Bottle Barn, Santa Rosa
Canneti Roadhouse Italiana, Forestville
Chapeau!, San Francisco
Dry Creek Kitchen, Healdsburg
John Ash, Santa Rosa
Frantoio Ristorante, Mill Valley
Porthos, San Rafael
Stark's Steak & Seafood, Santa Rosa
Willi's Wine Bar, Santa Rosa
Zazu Restaurant, Sebastopol
Tahoe and Mammoth Lakes - just added! Please inquire.
IN SOUTHERN CALIFORNIA:
Arroyo Chop House
Broadway, Laguna Beach
The Cave, Ventura
Drago Centro, LA
Fairmont Miramar Hotel, Santa Monica
La Costa Wine Company, Carlsbad
Larchmont Village Wine, Los Angeles
Top Line Wine and Spirits, Glendale
Tradition Golf Club, La Quinta
The Wine House
Woodland Hills Wine Company
Howard's Wine Cellar
Michael Jordans Steak House
The Wine Goddess
Bay Ridge Wines
Chinatown Restaurant, Virginia Beach
Dean and DeLuca
Locke Store, Millwood
Tuscarora Mill, Leesburg
Timeless Wines, Winchester
Rockstar - 2012 Sonoma Coast Pinot Noir
"This is a gorgeous pinot noir, a standout for its bright bing cherry fruit. This pinot has a great concentration of red fruit across the board, with tasty herbs and spice in the mix. Crisp acidity. Lingering finish. Rock star.."
-Peg Melnik's Wine Picks,
Press Democrat, September, 2014
Favorite Pick from Taste of Sonoma -
2012 Sonoma Coast Pinot Noir
"Agilely balances rich raspberry flavors with crisp, focused minerality." - Tim Fish,
Wine Spectator, September, 2014
Runner Up - 2014 Ultimate Sommelier Smackdown, Pigs & Pinot, Healdsburg
Four master sommeliers entered four Pinot Noirs from around the world and then “pitched” the audience. 16 wines and four rousing rounds later, the audience ultimately named Keith Goldston the 2014 Smackdown King for selecting the number one and two wines. We are thrilled to be named the number 2 wine in this fun event.
93 PTS - 2011 Gap's Crown Pinot Noir
"Elegant and juicy with lovely bright cherry and berry fruit; vibrant and silky with depth, style and grace; generous, precise and long."
Tasting Panel, August 2014
92 PTS - 2012 Sonoma Coast Pinot Noir
"Lush and dense with rich plum, cherry and spice; firmly structured and generous; long and elegant." - Tasting Panel, August, 2014
98 PTS - BEST OF SONOMA COUNTY
Our 2011 Gap's Crown Pinot Noir named "Best of Sonoma County and deemed "soft, sultry, deep " by judging panel. Press Democrat 2013 North Coast Wine Competition
Exceptional "Dark cherry, violet, and a spice/sandalwood complexity start the procession of aromas. ...displays a depth within the context of superb fruit and a racy finish. One of the best 2011's I tasted this year."
Dan Berger's Vintage Experience
They had me at the first pour "The juice is a dark garnet, which for Pinot,means it is going to have some weight. The nose is filled with pomegranate, another tell-tale sign of a Pinot of interest, with hints of spice and earth. It is full-bodied and creamy on the palate with hints of blueberry and dark cherry. From start to finish, the juice is structured with great acidic balance."
Mike Good, Timeless Wines
Exceptional "Effusive aromas of mixed berry preserves with hints of earth and mocha. Bright and lively on the palate with a broad array of berry fruits accented by spice and vanilla. An elegant, polished wine of great charm."
The Pinotfile V.9, Issue 39
New Favorite from World of Pinot Noir - Two Guys from Napa blog