2015
  • Pinot Noir
  • Gap's Crown Vineyard

Sonoma Coast

$65.00

Tasting Notes

SONOMA COAST 750 cases Dark ripe blue and black fruit, fresh plum, violet, cooking spice and lush pomegranate; lush fruit on palate, beautiful structure with bright acid. Alcohol 14.5%.

Winemaking

Winemaker: Erica Stancliff Hand-harvested grapes Fermented with native yeast Extended period of cold soak and maceration Hand-punched cap, twice per day Native malolactic fermentation in barrels Aged 9 months in Damy, Francios Freres, Radoux, and Cadus French oak barrels; 35% new Unfined and unfiltered

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